SAVOY CABBAGE HYBRID F1 WIROSA - 1057
Original Dutch seed. Produces large, uniform, and heavy heads, covered with broad, finely bubbled leaves. Very white inside, firm, and pleasantly flavorful both cooked and raw; WIROSA is the classic winter cabbage because it has proven to tolerate the lowest temperatures. It can be harvested before frost and stored in the refrigerator for market supply.
Description
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Description
Family: Brassicaceae/Cruciferae
Sowing and transplanting: For summer-early autumn harvest, sow in March-April, transplant in May-June.
For winter harvest, sow in May-June, transplant in August.
For April-May harvest, sow in September, transplant in November.
Spacing: 60-80 cm between rows, 50-80 cm between rows depending on vigor.
Tips: Harvesting winter varieties after frost makes the flavor sweeter and the outer leaves more tender.
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