
SAVORY (Satureja hortensis) - 1418

It is an annual herb with small leaves and a very intense scent. It is sown in spring in rows 25-30 cm apart; it grows everywhere in vegetable gardens and even in pots. It is used in cooking to flavor legumes and sauces, but also various raw vegetables such as salads, tomatoes, courgettes, and soups.
Description
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Description
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| Type | Conventional |
|---|


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