ZUCCHINO HYBRID F1 ALOHA - 1720
HARDNESS AND VIRUS AND POWDERY MILDEW RESISTANCE FOR OPEN FIELD CULTIVATION
PLANT: Strong, hardy, and upright. Long production cycles. Suitable for open field cultivation in summer and autumn. FRUIT: Bright, dark green color of the highest quality. Excellent for the fresh market. STRONG POINTS: Variety that exploits genetic resistance to produce best in summer and continue producing until the end of the season. Possibility of extending the crop cycle due to its production potential and plant health. Excellent post-harvest storage.
- IR: Px / ZYMV / WMV / PRSV
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Description
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Description
Family Cucurbitaceae
Sowing: Indoors in February-March, 2-3 seeds per pot for early harvests. Outdoors, plant in the ground, in April-May, 3-4 seeds per hole. They will not germinate if the soil temperature is not around
20°C.
Transplanting: Outdoors in April-May, thin out, leaving one plant per hole when the plants have 3-4 leaves.
Spacing: 1-1.5 m between rows, 0.8-1 m between rows.
Tips: Water abundantly, otherwise predominantly male flowers will form. Harvest daily or every 2-3 days when the flower at the tip of the fruit begins to close. The larger the fruit grows, the more it loses its characteristic flavor. Grow in soil rich in organic matter and do not plant after Solanaceae or plants from the same family as Cucurbitaceae.
Seed requirements: 50-60 g per 100 m2 of soil.
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