1093 - CHICORY - SELVATICA DA CAMPO -

Available In stock

Sowing: from March to June
Distances: thinning cm 10 apart.
Harvesting: gradual from October to December

After harvesting the roots are planted indoors in wet, sandy soli and dark places. 3 weeks later tender, white, crisping leaves can be cutted, cm 25-30 long. Excellent in salads, fresh or boiled. Harvest can be done directly in the field too, cutting the new leaves in Spring.

Grouped product items
Package  Price Qty
10 grams small package
€2.90
- +
50 gr. package
€10.10
- +
100 gr. package
€16.80
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250 gr. package
€26.50
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500 gr package
€36.00
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1 Kg package
€59.00
- +