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Variety with South American origin. Well ribbed with woody and sturdy handle. 120 days maturity, plants need heat to ripen. Orange flesh with excellent flavor. Seeds inside are large and abundant.
Grouped product items
Package  Price Qty
8 grams small package
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50 grams package
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100 grams package
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250 grams package
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500 grams package
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1 Kg package
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Sowing: indoor in February-March, 2-3 seeds per pot; outdoor, in April-May planting, 3-4 seeds for each little hole. Transplantation: outdoor in April-May; leave a little hole to plant, when the plants have 3-4 leaves. Recommendation to start cultivation, check the stem above the third leaf and the branches side above the fourth leaf. The pumpkins are picked with a few centimeters of the stalk and left to dry in the sun a few days; They may be stored for several months without deterioration. Seeds required: 100 gr. for 100 square meters.